INDOOR VENDORS THROUGH MAY 12, 2018
Bear Creek Organic Farm
Brian & Anne Bates
231-340-0104
Organic Grown
Chemical free raw honey, chunk honey, certified organic living herbs, cut herbs, cut flowers, dried herbs & flowers, leafy greens & specialty vegetables, (fennel, okra, tomatillo) garlic & onions
Bluestem Farm
Aaron & Mary Brower
231-459-8968
Certified Organic Vegetables, Pasture Raised, Non-GMO Proteins
Community Supported Agriculture (CSA) shares, certified organic vegetables, pasture-raised, non-GMO pork, chicken & eggs, and lacto-fermented, cultured vegetables.
Big Medicine Ranch
Tom, Jennifer Zanistowski
231-463-8836 – 720-289-9468
Grown Naturally
Heirloom tomatoes, Alliums: 12 varieties, garlic, shallots, onions, pea,spinac, lettuce, carrots, radishes,kale,broccoli, cuccumbers, hot & sweet peppers, summer/winter squash, pumpkins, melons, apples, plums
Blackbird Gardens
Mike Everts
231-348-3044
Seasonal produce
Cook Family Farms
Waneta Cook
989-731-1332
Raised Natural
Beef, Pork, Chicken, Turkey, Lamb, Cheese, Soy Candles
Coveyou Scenic Farm
Kathy & David Coveyou
231-348-1278 – 231-487-0315
Certified organic & Natural
Annual & Perennial plants, Summer fall produce, full line of vegetables and greens
Dhaseleer Farm
Carl Dhaseleer
231-675-7768 – 231-675-1936
Grown Bio-Dynamic, Naturally
Many types of greens & micro Greens, vegetables, some cut flowers, small fruits, strawberries, blueberries, raspberries
Daybreak Dreamfarm
Kelly Doyle, Patrick Scharinger
241-705-5370 – 920-917-9625
Vegetables produce, lettuce, spinach, kale, tomatoes, peas, beans, wild blackberries and cut flowers
Farmers Daughter
Joann & Eli Brown
231-633-7408
Cherries, Peaches, Apples, Dried Fruit, Fruit Pies, Jams, Plums
Korthase Brothers Sugarbush
Bruce Korthase
231-582-6755 – 231-582-7421
Maple Syrup
Pond Hill Farm LLC
Sharon, Marci & Jimmy Spenser
231-526-3276
Natural-Bio Dynamic
Vegetables eggs, meat, baked goods, canned goods, plants, flowers soaps, chap sticks & bath salts
Providence Farm & CSA
Andrea Romeyn
231-599-2020 – 231-350-6420
Certified Organic
Organic mixed vegetables, strawberries, melons, flowers, herbs, garlic, more
Spirit of Walloon
Rachel Cross
231-388-3737
Variety of seasonal fruits & Vegetables and sunflowers
Mini Farm
Ella & Katrina McPherson
231-536-7667 – 231-675-2601
Assorted Produce, Baked Goods Farm Eggs, Good Nature Fruit: Cherries, peaches, apricots, nectarines, plus, apples
Siegrist Farm & Greenhouse
David Siegrist
231-549-2508 – 231-675-8366
Honey, beeswax, plants, mostly flowering, some produce
Beijo deChcolate
Laura Case
Hand-made award winning chocolates, toffee, chocolate based sweet breads, gourmet chocolate teas
Ken’s Fresh Fish
Ken Allen
231-582-1606
Wild caught Great Lake Fish, Spice & Recipe Packages for Fish Preparation
Rollin Scone Baking Company
Nancy Hunter
231-437-3010 – 231-675-5953
Breakfast/Dessert Scones, lemon/lime curd, Gluten free scones and hand pies, may extend gluten free options
Rustic Baker
Louis Grabowski
231-549-2031 – 231-459-5681
Artisan breads, sourdough, Italian, baguettes’, multi-grain, foccacia, pita, cracked wheat. Pretzels, muffins, cinnamon rolls
Walloon Lake Winery
Tim Dennis
231—838-2156
OUDOOR VENDORS MAY-OCTOBER 2017
Search by category:
FARM – FARM, FOOD & CRAFT – FOOD – FOOD & CRAFT – CRAFT
FARM
Arnotts Pure Honey
Duane Arnott
231-536-2025
Raw Honey and honey products
Bear Creek Organic Farm
Brian & Anne Bates
231-340-0104
Organic Grown
Chemical free raw honey, chunk honey, certified organic living herbs, cut herbs, cut flowers, dried herbs & flowers, leafy greens & specialty vegetables, (fennel, okra, tomatillo) garlic & onions
B-Nuts Trail Mix– Valley View Farm
Ben McMurray
231-838-6272
Varieties of Trail Mix which include Nuts, Dried Fruits Seeds and/or Chocolate. Garden Fruits and Vegetables, Flowers & Eggs
Best Farm
Marv Best
231-536-3595 – 231-544-6189
Vegetables
Bluestem Farm
Aaron & Mary Brower
231-459-8968
Certified Organic Vegetables, Pasture Raised, Non-GMO Proteins
Community Supported Agriculture (CSA) shares, certified organic vegetables, pasture-raised, non-GMO pork, chicken & eggs, and lacto-fermented, cultured vegetables.
Berg Farms Produce & Greenhouse
Rebecca Berg
231-622-3732
Grown Conventional
Bedding plants, Cut Flowers, Lettuce, Beans, Picklers, Cucumbers, Summer squash, Peppers, Tomatoes, Melons
Big Medicine Ranch
Tom, Jennifer Zanistowski
231-463-8836 – 720-289-9468
Grown Naturally
Heirloom tomatoes, Alliums: 12 varieties, garlic, shallots, onions, pea,spinac, lettuce, carrots, radishes,kale,broccoli, cuccumbers, hot & sweet peppers, summer/winter squash, pumpkins, melons, apples, plums
Blackbird Gardens
Mike Everts
231-348-3044
Seasonal produce
Bolt Sweet Corn
Cindy Bolt, Russ, Margy
231-588-6384 – 231-497-4673
Grown Naturally & Conventional
Asparaagus, Strawberries, Cut flowers, sweet Corn, Herbs, Beets, Cucumbers, Squash, Melons, Pumpkins
Cook Family Farms
Waneta Cook
989-731-1332
Raised Natural
Beef, Pork, Chicken, Turkey, Lamb, Cheese, Soy Candles
Coveyou Scenic Farm
Kathy & David Coveyou
231-348-1278 – 231-487-0315
Certified organic & Natural
Annual & Perennial plants, Summer fall produce, full line of vegetables and greens
Dhaseleer Farm
Carl Dhaseleer
231-675-7768 – 231-675-1936
Grown Bio-Dynamic, Naturally
Many types of greens & micro Greens, vegetables, some cut flowers, small fruits, strawberries, blueberries, raspberries
Duerksen Turkey Farm
Rick Duerksen
231-587-8267 – 231-357-5052
Whole Turkeys, turkey legs, thighs, breast, ground turkey, turkey breakfast sausage, bbq pulled turkey, turkey salad, summer sausage, smoke breast, leg, turkey jerky, hot dogs & brats
Daybreak Dreamfarm
Kelly Doyle, Patrick Scharinger
241-705-5370 – 920-917-9625
Vegetables produce, lettuce, spinach, kale, tomatoes, peas, beans, wild blackberries and cut flowers
Essex Farm Products
Jim Ruster
Mushrooms, Peas, Lettuce, Beans,Tomatoes, Pepprs. Summer & Winter Squash
Farmers Daughter
Joann & Eli Brown
231-633-7408
Cherries, Peaches, Apples, Dried Fruit, Fruit Pies, Jams, Plums
Gallant Gardens.LLC
Shelly & Nate Cole
307-840-4191
Seasonal Vegetables
Grown in Gaylord
Jon & Melinda Study
989-939-7177 – 720-227-2402
Naturally Grown
Fresh Vegetables, herbs, cut flowers, vegetable plants, wood flower boxes & benches
Johnecheck Farms
Steve Johnecheck
231-582-7947
Sweet corn, potatoes, onions, cucumbers, beets, carrots, tomatoes, zucchini, summer squash, raspberries, flowers
Kings Orchard
Courtney King
Courtney@kingorchards.com
(231) 544 6479
Korthase Brothers Sugarbush
Bruce Korthase
231-582-6755 – 231-582-7421
Maple Syrup
Mark C’s Trees
Mark Contrucci
231-838-0569
Container grown trees, shrubs, perennials and Fruit
Pleasant Valley Farm
Andre Kitscher
farmerandre790@gmail.com
Pond Hill Farm LLC
Sharon, Marci & Jimmy Spenser
231-526-3276
Natural-Bio Dynamic
Vegetables eggs, meat, baked goods, canned goods, plants, flowers soaps, chap sticks & bath salts
Providence Farm & CSA
Andrea Romeyn
231-599-2020 – 231-350-6420
Certified Organic
Organic mixed vegetables, strawberries, melons, flowers, herbs, garlic, more
Spirit of Walloon
Rachel Cross
231-388-3737
Variety of seasonal fruits & Vegetables and sunflowers
Up North Blueberry Farm
Robert Wagner
517-281-3170
Blueberries, fruit jam and jelly, gift baskets filled with blueberry products
Zsa Zsa Gardens
Suzanne Bannister
231-546-4099
Grown Conventional
Seasonal flowers, specializing in Dahlias, fresh cut & arrangements
FOOD, FARM & CRAFT
Mini Farm
Ella & Katrina McPherson
231-536-7667 – 231-675-2601
Assorted Produce, Baked Goods Farm Eggs, Good Nature Fruit: Cherries, peaches, apricots, nectarines, plus, apples
Siegrist Farm & Greenhouse
David Siegrist
231-549-2508 – 231-675-8366
Honey, beeswax, plants, mostly flowering, some produce
Lake Forest Baking Co. & Farm
Tara Ostrum-Berrou, Gildas
847-830-8522
Grown natural
Croissants, Breton Cakes, Meringue, sweet and savory Crepes, Carmel, jams, eggs, berries, vegetables
Windy Hill Garden
Kathryn Churchill
231-350-3761
Perennials, Cut Flowers, Jams & Jellies, Potpourri, Sachets, Pressed Flowers Pictures
FOOD
Beijo deChcolate
Laura Case
Hand-made award winning chocolates, toffee, chocolate based sweet breads, gourmet chocolate teas
Coffee Chat
Coffee, Tea, Lemonade, Whole Coffee Beans, Ground on Location, sold in one pound bags for home consumption
Erno’s World’s Finest, LLC
Jeanette Lee Erno
231-582-8666 – 231-838-9514
Hand crafted Baklava, Homemade jumbo Eggrolls, freshly squeezed lemon Ade, Fresh Morel Mushrooms, Fresh cut flowers, hand-polished Petoskey stones
Happy’s Taco Shop
Drue Wright & Drake Nagel
239-537-2668 – 231-676-0898
Tacos: Pork, Fried Avocado, Braised Beef, Chicken; Soup, Pork Sliders, Burrito, Drinks
Hep’s Home Baked Granola
Rennee & Matt Mosoryak
231-533-9033 – 231-350-1928
Cherry Honey Almond Granola, Blueberry Maple Walnut Granola, Cranberry Maple Pecan Granola, Apple Honey Cinnamon Granola, Gluten Free Honey Baked Oats, Gluten Free Maple Baked Oats.
Ken’s Fresh Fish
Ken Allen
231-582-1606
Wild caught Great Lake Fish, Spice & Recipe Packages for Fish Preparation
Lottie’s Bagels
Greg Hughes
231-547-0257 – 231-675-5035
Bagels, scones, sandwiches, bread
Lucy’s herbs with a purpose
Lucy Hartlove
Herbal vinegar, herbal teas, spice blends, salves, tincture and shrubs
Michigan Mushroom Market
Ken & Ashleigh Harris
231-838-0858
Wild/Gourmet Mushrooms, wild edibles, mushroom-based food items.
Rollin Scone Baking Company
Nancy Hunter
231-437-3010 – 231-675-5953
Breakfast/Dessert Scones, lemon/lime curd, Gluten free scones and hand pies, may extend gluten free options
Rustic Baker
Louis Grabowski
231-549-2031 – 231-459-5681
Artisan breads, sourdough, Italian, baguettes’, multi-grain, foccacia, pita, cracked wheat. Pretzels, muffins, cinnamon rolls
Turtle’s Kitchen
Laurie Wakem
“The Best” Cinnimon rolls ever!
Two-Acre Farm
Kerrie Paul Bianchi, Hannah, Wren
231-526-2486
Pasta, Pesto, Ravioli, Manicotti, Cannelloni, Garlic
Washburn’s Tasty Treats – Mike’s Mustard
Mike Washburn
231-547-0585 – 231-673-3239
Mustard, 4 flavors, Original, Cherry, Lemon Dill & Jalapeno
FOOD & CRAFT
Gerber’s Homemade Sweets
Lauren Gerber
231-348-373 – 231-675-8240
Jams, maple syrup, chocolate candies in season, baked goods, breads, cinnamon rolls, sticky buns, cookies, pies, sweet breads, pasties, Teddy bears, scrubbies, book marks, hair bands, towel holders, picture cards, dishcloths,
Mrs. Morrison’s Pantry and Art
Suzanne Morrison
231-587-8527 – 231-676-0790
Naturally Grown
Lettuce, Tomatoes, Pickles, Asparagus, Pepper Jelly; Jewelry
North Country Critters
Robin Reich
231-238-0938 – 231-373-3929
Home made Dog Treats
Watta Cookie
Terri Morgan
231-833-0557
Gourmet Cookies, Bagels,Tea Cakes, & Pies.
CRAFTS
Affordable Adorables
Barb Mathers
231-549-2416 – 231-675-2416
Jewelry, Fused Glass items, Decorative Gourds, Scented Candles
Boyne Bamboo Fly Rods
Alex Wolff
231-582-2312 – 231-550-3579
Bamboo Fly Rods, Bamboo Ice Fishing Rods, Bamboo Prose & Poetry Plaques, Glass Beveled with miniature Fly rods, Wood Fish Carvings
Carol Ulmer
Misc, sewing and knitting
Don’s Wood Crafts
231-625-2090
Assorted Wooden Toys and small furniture
Martha Baumgartner/Deana Kleinschrodt/Maureen Pierce
765-720-1085- 231-582-8000
Children’s sewn toys and clothing
O’Sullivan’s Bar Soap LLC
Dona Kyle
810-241-3465
Hand crafted bar soap made with various oils, butters, beer, vegetable purees. Scented with essential and fragrance oils, and unscented.
Positively Biased
Nan Larabell
423-762-2487
Handmade clothing, jewelry and home accessories
Recollection
Karen Elliott
616-956-5697- 616-826-0597
Jewelry; Necklaces, Bracelets, Earrings, Hair Barrettes, Pillows, all made from repurposed items
Terroir Wood Studio
Jason Sharp
231-497-4963
Woodwork- Hand select all wood, technique is a combination of hand tools and machine, encompassing traditional. All prjects are finished with natural and no-toxic finishes
The Bag Lady
Rose Mary Wolff
231-582-2312- 231-550-3579
Totes, Purses, Table Runners, Table Cloths, Placemats, quilts, Pot Holders, Casserole Carriers
Yellow Dog Gallery
Glen & Cindy McCune
231-350-3928
Hand crafted and painted wood designs
Wineries
Walloon Lake Winery
Tim Dennis
231—838-2156